{"product_id":"all-american-30-qt-pressure-canner-cooker-usa","title":"All American 30 qt Pressure Canner \/ Cooker  (USA)","description":"\u003cp\u003ePressure canning is the \u003cem\u003eonly\u003c\/em\u003e method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish.\u003c\/p\u003e\u003cp\u003eNo matter how high you turn up the heat, boiling water cannot surpass 212°F (even lower at high altitudes). All-American's High-Quality Pressure Canners bring jar temperatures up to  250°F at just 15 lbs sq. in.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Glass-top ranges are not designed for the high heat of canning.\u003c\/em\u003e\u003c\/p\u003e","brand":"All American 1930","offers":[{"title":"Default Title","offer_id":67810410430563,"sku":"930A","price":549.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/5423\/3955\/files\/e0fc9c8dcc6eee4cb4793e93007a4af4125a3f8a_930A_1_LM.png?v=1793125317","url":"https:\/\/goodsplaziva.shop\/products\/all-american-30-qt-pressure-canner-cooker-usa","provider":"Ashbourne \u0026 Co.","version":"1.0","type":"link"}