Clove and Oregano Artichoke Hearts - Two Jars

Artichoke Hearts with Clove & Oregano

Add instant flavor to any appetizer or meal with marinated artichoke hearts. Ready to eat right of the jar, they're blended with cloves and oregano for a slightly smoky, so-good flavor! Try them on pizza, salads, pastas and more. Of course, they're delicious for antipasti, too.